Image 38 of 94

Authentic Chilean Cuisine at Piedras del Cu

iP15PM_7621_Santiago.jpf

Add to Lightbox Download
Pastel de choclo, a beef and corn casserole, is a very traditional and popular dish in Chile. Many different flavors, like beef and onions, raisins, olives, and roasted chicken, may go into the casserole, which is topped off with a thick layer of creamed choclo corn.
Copyright
Tim Hawkins
Image Size
6000x4500 / 7.2MB
Pastel de choclo, a beef and corn casserole, is a very traditional and popular dish in Chile. Many different flavors, like beef and onions, raisins, olives, and roasted chicken, may go into  the casserole, which is topped off with a thick layer of creamed choclo corn.